Holy cow was the reaction of one of the tasters. Me? Not so much the first sampling...ehh. Set it aside for about month and tried it out. Woweee...man is this spectacular stuff! Nose is hijacked by sherry and Our Lady of Guadalupe Trappist Abbey fruitcake. Palate is the equivalent of the nose. Very long finish represented by dark sherry and Sprungli 70% dark chocolate. I mention that dark chocolate only 'cause I had a piece at breakfast. I believe the 1974 is a US-only bottling so grab it when you see it.
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